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A bread knife is a unique sort of knife made specifically for slicing bread. A chef's knife's flat or curved edge slices food by pressing down on the components. As a result, the crust of the bread may split, and the final slices may not be evenly sliced. The serrated edge aids in this. Instead of p Read More
The most distinguishing characteristic of a bread knife is its serrated edge. Because of this quality, bread knives are incredibly useful kitchen utensils that every cook—beginner or expert—should own. A bread knife will undoubtedly have no trouble slicing through all types of bread without damaging Read More
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